Ingredients: 4 quarts cherry-stone clams, shells scrubbed 1 cup diced plum tomatoes 4 cloves garlic, minced 1/2 sweet onion, minced 1 Tablespoon minced parsley 1 Tablespoon olive oil 1/2 teaspoon Tabasco hot sauce, or to taste 1/2 cup dry white wine 1/2 cup clam juice (or water) 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 8 slices prepared thick-cut garlic bread
Continue reading...Asya on Saturday, July 26, 2008
Asparagus Risotto ingredients list: 2 lb of asparagus. 1 shallot, chopped finely. 3 oz of rice. 2 oz of butter. 1 cup of dry white wine. 4 tablespoons of freshly grated parmesan cheese. Salt and pepper
Continue reading...Asya on Saturday, July 26, 2008
INGREDIENTS: 1/2 cup butter 6 tablespoons all-purpose flour 2 cups milk 2 cubes chicken bouillon ground black pepper to taste
Continue reading...Asya on Saturday, July 26, 2008
Ingredients: 4 ounces fat-free cream cheese, softened 1/2 cup plain fat-free yogurt 1 teaspoon sugar 1/2 teaspoon vanilla 1 can (11 ounces) mandarin oranges, drained 1 can (8.25 ounces) water-packed sliced peaches, drained 1 can (8 ounces) water-packed pineapple chunks, drained 4 tablespoons shredded coconut, toasted
Continue reading...Asya on Saturday, July 26, 2008
“Joe Sheridan had coffee prepared and decided to put a little something in it to give the passengers a little kick to get them out of their cold slump - so he added a drop (or two) of Irish whiskey to the brew. A surprised American passenger is said to have asked, “Is this Brazilian [...]
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Asya on Saturday, August 16, 2008
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