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Tag Archive | "antioxidant"

Philippine Coffee - Barako (Coffea arabica & Coffea canephora or robusta)

vanhal on Thursday, March 15, 2007

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Coffee has two main varieties or species, Coffea arabica and Coffea canephora or more popularly known as Robusta. Arabica (Coffea arabica) was originally cultivated in the Arabian Peninsula, hence its name. While Robusta (Coffea canephora) is grown in many regions where Arabica would not grow but Robusta has less flavor and contains more caffeine than [...]

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